Roasted nuts
Ingredients
Any nut of your choice such as cashew, walnut, pistachios, almond and even groundnut.- 1/2 kg
Water- 1 litre
Salt- as per taste
chilli powder or pepper- 1 tablespoon
Preparation
- Bring water to boil.
- Add salt to the water. Add the nuts and let it boil for 3-5 until it becomes semi soft.
- Strain the water and place the nuts on a dry cloth for 10 minutes so that all the water get absorbed and the nuts cool down.
- Now scatter it on the glass tray and microwave it for 5-7 minutes.
- stir it occasionally for even roasting. The oil present in these nuts are enough for the glossy finish.
- Sprinkle chilli powder or ground pepper for those extra spiciness. Choice is yours
- Trust me you cant get a perfect roasted nuts at home than this. Its crispiness stays for long time comparatively.
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